CF Food Kitchen Menu (Update 2025)
If you're looking for a hidden gem in Granada Hills, make sure to check out CF Food Kitchen. This cozy restaurant, owned by Chef Flores, offers a delightful New American-Cajun/Creole menu. The clam chowder is a must-try, and the Steak Diane is cooked to perfection. Vegan and pescatarian options are available, making it a great spot for all dietary preferences. The Beef Wellington and Wagyu beef ravioli are highly recommended by satisfied customers. The ambiance is welcoming, the service is outstanding, and the prices are reasonable. CF Food Kitchen is a true gourmet delight comparable to high-end restaurants, providing a wonderful dining experience. Don't miss out on this culinary treasure in the West San Fernando Valley.
Dinner Menu
Fried Brie
Organic greens and balsamic.
Seared Sea Scallops
Tomato concasse, basil oil.
Clam Chowder
Crab Cake
Remoulade and mango.
Feta And Olives
Mesclun, and olive oil.
Caesar
Reggiani, lemon, croutons.
Honey Pecan And Pear
Organic greens, tomato, and cucumber.
Greek
Feta, olives, tomato, onion, peppers with Italian dressing.
Burrata Salad
Arugula pesto, tomato, cucumber, radish, balsamic vinaigrette.
Steak And Cheese
Grilled onions, provolone.
Shrimp Po'boy
Remoulade, lettuce, tomato.
Crab Cake Sandwich
Remoulade, lettuce, tomato.
Beef Wellington
Mashed potato, vegetables, and demi glace.
Steak Diane
Mashed potatoes, vegetables, cognac mushrooms, demi.
White Sea Bass
Rice, vegetables, tomato, basil, caper
Filet Mignon
Potato, vegetables, demi glace.
Pork Chop
Mashed potato, vegetables, chanterelles
Lamb Chops
Served with potato, vegetables & wine reduction.
Crab Stuffed Salmon
Rice Vegetables, red pepper puree
Pecan Crusted Chicken
Creole mustard sauce, potato, and vegetables.
Wagyu Beef Ravioli
Beef veloute, wine, truffle oil, Reggiano.
Big Easy Shrimp And Scallops
Jasmine rice, spicy creole sauce.
Chris Burrous Filet Mignon
Potatoes, vegetables, cabernet reduction
Maryland Crab Cakes
Potatoes, vegetables, cabernet reduction, salsa verde.
Cajun Jambalaya
Chicken, shrimp, scallops, sausage, rice, spicy tomato creole
Norwegian Salmon
Rice, vegetables, aurora sauce
Fries
Rice
Mashed Potato
Small Salad
Small Caesar
House Vegetables
Bread And Butter
Feta & Olives
Coca Cola
Diet Coke
Lemon Lime
Mexican Coke
Pellegrino
Lemonade
Coffee
Tea
Drinks
Lunch Menu
Feta & Olives
Mesclun, olive oil.
Crab Cake
Remoulade & mango.
Caesar
Reggiano, lemon, croutons | Add Chicken +$.
Buratta
Tomato, radish, olives and arugula pesto.
Fried Brie
Mesclun, balsamic, basil oil.
Clam Chowder
Cup $. | Bowl $.
Honey Pecan & Pear
Organic greens, tomato, cucumber | Add Chicken $.
House
Radish, tomato, croutons feta, balsamic vinaigrette.
Steak & Cheese
Mayonnaise, fries or salad.
Crabcake
Remoulade sauce, fries or salad.
Cheese Burger
Lettuce, tomato, fries or salad.
Fried Chicken
Mayonnaise, fries or salad.
Catfish Po'boy
Remoulade sauce, fries or salad.
Shrimp Po'boy
Remoulade sauce, fries or salad.
Bar B Q Pulled Pork
French fries or salad.
Pecan Crusted Chicken
Creole mustard sauce, potato, vegetables.
Blackened Chicken
Red beans & rice, corn relish.
Wagyu Beef Ravioli
Beef veloute, truffle oil, Reggiano.
Cajun Fried Catfish
Red beans & rice, remoulade sauce.
Cajun Jambalaya
Rice, chicken, shrimp & sausage.
Maryland Crab Cakes
Potato, vegetables, mango relish, Remoulade sauce.
Filet Mignon
Potato, vegetables, wine reduction.
Roasted Salmon
Rice, vegetables, aurora sauce.